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Premium Japanese Soy Sauce 8ml
New product
Ingredients: soya, wheat flour, water, salt, sugar
Product Weight: 8ml
Expiry date: 12.06.2020
More info
Just a few drops of natural soy sauce to make the dish has a unique flavor and does not need salt. In addition, natural soy sauce provides wholesome protein and unsaturated fatty acids. Spice is also a source of fiber, B vitamins and minerals.
Natural soy sauce is also good for the diet of children and the elderly, who are recommended less salt.
Japanese sauce - little salty, delicate taste, best for sushi.
Ingredients: soya, wheat flour, water, salt, sugar
| Nutrition Facts (100g) | ||
| Calories | 414 kJ 99 kcal |
|
| Total Fat Saturated Fat |
0 g 0 g |
|
| Total Carbohydrate Sugars |
10.5 g 6.6 g |
|
| Protein | 8.9 g | |
| Salt | 18.3 g | |